7.70
Decoration
8.50
Food
180
Average price
Restaurant by renowned chef and entrepreneur Paco Pérez, located in one of the city’s most iconic hotels. Here, he offers refined, top-notch Mediterranean cuisine with signature touches, showcasing ingredients from the sea, land and mountains. Guests can enjoy a creative tasting menu or a special rice-focused menu on Sunday at lunchtime. A sublime wine cellar with over 700 labels and impeccable, friendly service round out the experience. The elegant, avant-garde space in white tones attracts a cosmopolitan crowd. A must.
