The Festival Gastronòmic Corpinnat is a summer gathering among the vineyards of Penedès. Leading Catalan chefs prepare exclusive dinners in Corpinnat wineries, paired with long-aged sparkling wines from the same landscape. Barrels, gardens and shared tables create a setting that lends itself to a sensory experience where local produce sets the tone. Dining here combines discovering the landscape through wine and cuisine, offering a way of understanding the region through what is poured and served.
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Wineries are transformed into pop-up dining spaces with limited capacity, set among vineyards and unique settings.
The experience usually includes a guided tour of the winery before dinner, offering you a chance to explore the facilities and learn about the production of sparkling wines.