The Feria de Abril is a popular Andalusian festival at the Parc del Fòrum, where spring comes alive with lanterns, sevillanas and rebujito (a refreshing mix of sherry and soda). With its lively atmosphere, bustling marquees and typical cuisine, it forms a cultural bridge between south and north. It is a place to celebrate, share food and dance, and let yourself be carried along by the infectious cheer.
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The space is divided into two areas: the casetes, small marquees where people eat, toast and dance, and the fairground rides, perfect for families or anyone looking for a bit of fun.
For the most authentic experience, have dinner in the casetes on a Friday or Saturday night. The venue fills up, the music plays on and the atmosphere is lively and festive.
Don’t miss the classics: fried fish, Iberian cured ham, cured cheese, and, of course, a well-chilled rebujito, the ideal accompaniment to the celebrations.