7
Decoration
8.9
Food
100
Average price
Restaurant, hotel, vegetable garden and poultry and livestock breeding in a farmhouse belonging to the Rovira family. Catalan cuisine made using local, seasonal produce. Their sobrasada sausage with honey is renowned. Other highlights include the peas with botifarra sausage, the beef Wellington and the game. The La Terra menu is worth a try. Good wine list. Staff are friendly and attentive. A perfect place to stay and enjoy the food and setting. An obligatory detour.
