La Sosenga

In the heart of the Gothic Quarter, this small, vintage-style venue presents a contemporary Catalan cuisine closely tied to seasonal, organic and locally sourced products. There’s no à la carte menu; instead, a well-priced tasting menu changes monthly and plays with creative, well-balanced combinations. The wine list focuses on natural and organic labels that pair coherently with the food. Service is warm and engaging, enhanced when the chef comes out to the dining room to explain a dish. Booking is essential. A place with its own soul that invites you to return again and again.